India's Food Map: Kerala Cuisine - How Coconut, Spice, and Trade Built a Regional Identity
Kerala's food rests on spices and coconut, from thorans to coconut milk gravies, shaped by 2,000 years of trade with Arab, Portuguese, Dutch and British ships
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Kerala's food rests on spices and coconut, from thorans to coconut milk gravies, shaped by 2,000 years of trade with Arab, Portuguese, Dutch and British ships